Marinette County

Meals are served in the Marinette Senior Center on Ludington Street, Monday through Friday. Reservations may be made by calling 715-735-9686 the day before the meal. Beverages are served with each meal. Suggested donation is $4.50.

Meals are served at the Peshtigo Center Monday, Wednesday and Friday. Reservations may be made by calling 715-582-9920.

Meals are served at the Crivitz-Pound meal site (Crivitz Senior Center) Tuesday through Friday. Reservations may be made at 715-854-7453 or 800-990-4242.

At the Wausaukee Senior Center, meals are served Wednesdays, Thursdays and Fridays. Reservations for Wausaukee may be made by calling 715-856-5900 or for Niagara Senior Center, meals are served Monday through Thursday. Reservations for Niagara may be made by calling 715-251-1603.

The Goodman meal site, held at Goodman Town Hall, is open Monday, Wednesday and Thursday. Reservations may be made at 715-336-2343.

Monday: Chicken kiev, rice with black beans, mixed vegetables and rice krispie bar.

Tuesday: Ham, scalloped potatoes, Brussels sprouts and pears.

Wednesday: Pork chop, dressing with gravy, peas, carrots and pie.

Thursday: Chicken oriental, rice, vegetables and fruit dessert.

Friday: Hamburger, sweet potato bites, pickle slice, tossed salad with tomatoes and fruit.

Menominee County

Participants in the meals at the Menominee Senior Center should call in reservations the previous day to 906-863-2158. For Stephenson call 906-753-6986. All meals served with bread, margarine and milk. Suggested donation is $3. Menus subject to change without notice. Substitutions are made for diabetics.

Monday: Salisbury steak, hashbrown, casserole, county trio vegetables and tropical fruit.

Tuesday: Polish sausage, sauerkraut, boiled potatoes, creamed corn and applesauce.

Wednesday: Lasagna, Italian blend vegetables, Caesar salad, garlic bread and fruited pudding.

Thursday: Beef stew, coleslaw, biscuit and lemon bar.

Friday: Barbecue hamballs, coconut rice, glazed carrots, garden salad and fruit.