Marinette County

Meals are served in the Marinette Senior Center on Ludington Street, Monday through Friday. Reservations may be made by calling 715-735-9686 the day before the meal. Beverages are served with each meal. Suggested donation is $4.50.

Meals are served at the Peshtigo Center Monday, Wednesday and Friday. Reservations may be made by calling 715-582-9920.

Meals are served at the Crivitz-Pound meal site (Crivitz Senior Center) Tuesday through Friday. Reservations may be made at 715-854-7453 or 800-990-4242.

At the Wausaukee Senior Center, meals are served Wednesdays, Thursdays and Fridays. Reservations for Wausaukee may be made by calling 715-856-5900 or for Niagara Senior Center, meals are served Monday through Thursday. Reservations for Niagara may be made by calling 715-251-1603.

The Goodman meal site, held at Goodman Town Hall, is open Monday, Wednesday and Thursday. Reservations may be made at 715-336-2343.

Monday: Cube steak with mushroom gravy, mashed potatoes, baked beans and peanut butter cookie.

Tuesday: Brat patty on a bun, carrots, cauliflower with cheese and fruited Jello-O.

Wednesday: Meatballs with gravy, mashed potatoes, corn and spice cake.

Thursday: Cabbage rolls, garden rice, broccoli and cottage cheese with fruit.

Friday: Haddock, sweet potatoes, coleslaw and fruit dessert.

Menominee County

Participants in the meals at the Menominee Senior Center should call in reservations the previous day to 906-863-2158. For Stephenson call 906-753-6986. All meals served with bread, margarine and milk. Suggested donation is $3. Menus subject to change without notice. Substitutions are made for diabetics.

Monday: Pasty, baked beans and warm cinnamon apples.

Tuesday: Chicken parmesan over pasta, green beans, garlic bread and cherry applesauce.

Wednesday: Ham slice, Au Gratin potatoes, baby carrots and ambrosia.

Thursday: Fish or burger patty on a bun, oven potatoes, calico beans and grape dessert.

Friday: Beef enchilada, Spanish rice and fruit cup.