Marinette County

Meals are served in the Marinette Senior Center on Ludington Street, Monday through Friday. Reservations may be made by calling 715-735-9686 the day before the meal. Beverages are served with each meal. Suggested donation is $4.50.

Meals are served at the Peshtigo Center Monday, Wednesday and Friday. Reservations may be made by calling 715-582-9920.

Meals are served at the Crivitz-Pound meal site (Crivitz Senior Center) Tuesday through Friday. Reservations may be made at 715-854-7453 or 800-990-4242.

At the Wausaukee Senior Center, meals are served Wednesdays, Thursdays and Fridays. Reservations for Wausaukee may be made by calling 715-856-5900 or for Niagara Senior Center, meals are served Monday through Thursday. Reservations for Niagara may be made by calling 715-251-1603.

The Goodman meal site, held at Goodman Town Hall, is open Monday, Wednesday and Thursday. Reservations may be made at 715-336-2343.

Monday: Hamburger, sweet potato bites, pickle slice, tossed salad and fruit fluff.

Tuesday: Chicken cordon blue, rice with beans, mixed vegetables and éclairs.

Wednesday: Sweet and sour pork, rice, oriental vegetables, strawberry cake.

Thursday: Haddock Au Gratin, red potatoes, asparagus and cookie.

Friday: Lasagna, garlic, tossed salad and canned pears.

Menominee County

Participants in the meals at the Menominee Senior Center should call in reservations the previous day to 906-863-2158. For Stephenson call 906-753-6986. All meals served with bread, margarine and milk. Suggested donation is $3. Menus subject to change without notice. Substitutions are made for diabetics.

Monday: Tator tot casserole, mixed vegetables and fruit cup.

Tuesday: Chef salad, muffin and fruited pudding.

Wednesday: Fish sandwich on a bun, green beans, oven potatoes and fruited Jell-O.

Thursday: Barbecue chicken breast, potato salad, baked beans and watermelon.

Friday: Boiled dinner (ham, potatoes, carrots and cabbage), biscuit and pistachio dessert.