Marinette County

Meals are served in the Marinette Senior Center on Ludington Street, Monday through Friday. Reservations may be made by calling 715-735-9686 the day before the meal. Beverages are served with each meal. Suggested donation is $4.

Meals are served at the Peshtigo Center Monday, Wednesday and Friday. Reservations may be made by calling 715-582-9920.

Meals are served at the Crivitz-Pound meal site (Crivitz Senior Center) Tuesday through Friday. Reservations may be made at 715-854-7453 or 800-990-4242.

At the Wausaukee Senior Center, meals are served Wednesdays, Thursdays and Fridays. Reservations for Wausaukee may be made by calling 715-856-5900 or for Niagara Senior Center, meals are served Monday through Thursday. Reservations for Niagara may be made by calling 715-251-1603.

The Goodman meal site, held at Goodman Town Hall, is open Monday, Wednesday and Thursday. Reservations may be made at 715-336-2343.

Monday: Breaded cod, sweet potato, broccoli and peach cobbler.

Tuesday: Pork chop suey, rice, broccoli and cherry crisp.

Wednesday: Sub sandwich, potato salad, chips and fruited Jell-O.

Thursday: Tator tot hotdish, beets, corn muffin and fruit.

Friday: Seafood salad, three-bean salad and carrots and cheesecake.

Menominee County

Participants in the meals at the Menominee Senior Center should call in reservations the previous day to 906-863-2158. For Stephenson call 906-753-6986. All meals served with bread, margarine and milk. Suggested donation is $3. Menus subject to change without notice. Substitutions are made for diabetics.

Monday: Breaded fish sandwich, sweet potato fries, baked beans and fruit.

Tuesday: Beef tips over noodles, Harvard beets, Key West vegetables and peach cobbler.

Wednesday: Ravioli, Italian blend vegetables, garden salad, breadstick and fruit.

Thursday: Pork chop with cranberry glaze, mashed potatoes, mixed vegetables and applesauce.

Friday: Chicken Alfredo over linguine, peas, spinach salad and fruit.