Marinette County

Meals are served in the Marinette Senior Center on Ludington Street, Monday through Friday. Reservations may be made by calling 715-735-9686 the day before the meal. Beverages are served with each meal. Suggested donation is $4.

Meals are served at the Peshtigo Center Monday, Wednesday and Friday. Reservations may be made by calling 715-582-9920.

Meals are served at the Crivitz-Pound meal site (Crivitz Senior Center) Tuesday through Friday. Reservations may be made at 715-854-7453 or 800-990-4242.

At the Wausaukee Senior Center, meals are served Wednesdays, Thursdays and Fridays. Reservations for Wausaukee may be made by calling 715-856-5900 or for Niagara Senior Center, meals are served Monday through Thursday. Reservations for Niagara may be made by calling 715-251-1603.

The Goodman meal site, held at Goodman Town Hall, is open Monday, Wednesday and Thursday. Reservations may be made at 715-336-2343.

Monday: Chicken salad sandwich, soup and a fruit dish with topping.

Tuesday: Hot roast pork with gravy, mashed potatoes, carrots and a lemon bar.

Wednesday: Chop suey and rice, chow mein noodles, spiced applesauce and a brownie.

Thursday: Lasagna, lettuce salad, breadstick and fruit.

Friday: Baked chicken, rice pilaf, cauliflower and broccoli and pudding.

Menominee County

Participants in the meals at the Menominee Senior Center should call in reservations the previous day to 906-863-2158. For Stephenson call 906-753-6986. All meals served with bread, margarine and milk. Suggested donation is $3. Menus subject to change without notice. Substitutions are made for diabetics.

Monday: Shepherd’s pie, corn and fruit.

Tuesday: Turkey broccoli casserole, Capri mixed vegetables and apple crisp.

Wednesday: Egg bake with ham and cheese, hashbrowns, a danish and fresh fruit.

Thursday: Beef tips over noodles, California blend vegetables, coleslaw and fruit.

Friday: Barbecue chicken breast, sour cream and chive potatoes, mixed vegetables and fruit.