Marinette County

Meals are served in the Marinette Senior Center on Ludington Street, Monday through Friday. Reservations may be made by calling 715-735-9686 the day before the meal. Beverages are served with each meal. Suggested donation is $4.

Meals are served at the Peshtigo Center Monday, Wednesday and Friday. Reservations may be made by calling 715-582-9920.

Meals are served at the Crivitz-Pound meal site (Crivitz Senior Center) Tuesday through Friday. Reservations may be made at 715-854-7453 or 800-990-4242.

At the Wausaukee Senior Center, meals are served Wednesdays, Thursdays and Fridays. Reservations for Wausaukee may be made by calling 715-856-5900 or for Niagara Senior Center, meals are served Monday through Thursday. Reservations for Niagara may be made by calling 715-251-1603.

The Goodman meal site, held at Goodman Town Hall, is open Monday, Wednesday and Thursday. Reservations may be made at 715-336-2343.

Monday: Chop suey and rice, veggies, chow mein noodles and hot applesauce.

Tuesday: Beef stew, biscuit and fruited Jell-O with topping.

Wednesday: Chicken breast, wild rice, carrots and fruit dessert.

Thursday (serving at 11 a.m.): Egg patty, sausage link, hashbrown and apple crisp.

Friday: Pork roast, sweet potatoes, corn and pudding.

Menominee County

Participants in the meals at the Menominee Senior Center should call in reservations the previous day to 906-863-2158. For Stephenson call 906-753-6986. All meals served with bread, margarine and milk. Suggested donation is $3. Menus subject to change without notice. Substitutions are made for diabetics.

Monday: Hamburger casserole, winter blend vegetables and escalloped peaches.

Tuesday: Barbecue hamballs, red potatoes, Prince William vegetables and pineapple tidbits.

Wednesday: Chicken cordon blue, twice-baked potatoes California blend vegetables and Christmas cookie. 

Thursday: Pasty, three bean salad and tropical fruit.

Friday: Western omelets, hashbrowns, juice, muffin and fresh orange.