Marinette County

Meals are served in the Marinette Senior Center on Ludington Street, Monday through Friday. Reservations may be made by calling 715-735-9686 the day before the meal. Beverages are served with each meal. Suggested donation is $4.

Meals are served at the Peshtigo Center Monday, Wednesday and Friday. Reservations may be made by calling 715-582-9920.

Meals are served at the Crivitz-Pound meal site (Crivitz Senior Center) Tuesday through Friday. Reservations may be made at 715-854-7453 or 800-990-4242.

At the Wausaukee Senior Center, meals are served Wednesdays, Thursdays and Fridays. Reservations for Wausaukee may be made by calling 715-856-5900 or for Niagara Senior Center, meals are served Monday through Thursday. Reservations for Niagara may be made by calling 715-251-1603.

The Goodman meal site, held at Goodman Town Hall, is open Monday, Wednesday and Thursday. Reservations may be made at 715-336-2343.

Monday: Kielbasa, baked beans, carrots and peaches with topping.

Tuesday: Beefy tomato casserole, corn, garlic bread and lemon bar.

Wednesday: Baked chicken, dressing with gravy, broccoli and pudding.

Thursday: Chili with beans, egg salad sandwich, fruit and ice cream. 

Friday: Lemon-baked fish, cheesy hashbrowns, roll and apple crisp.

Menominee County

Participants in the meals at the Menominee Senior Center should call in reservations the previous day to 906-863-2158. For Stephenson call 906-753-6986. All meals served with bread, margarine and milk. Suggested donation is $3. Menus subject to change without notice. Substitutions are made for diabetics.

Monday: Chicken parmesan over linguine, Italian vegetables, Mandarin orange, pineapple cup and garlic bread.

Tuesday: Liver and onions or beef steak, mashed potatoes with gravy, green beans, pears and rye bread.

Wednesday: Bourbon steak over rice, tossed salad, diced carrots and fruit cup.

Thursday: Pork chop, boiled potatoes, peas, chunky applesauce and dinner roll.

Friday: Beef stew, coleslaw fresh apple and biscuit.