Marinette County

Meals are served in the Marinette Senior Center on Ludington Street, Monday through Friday. Reservations may be made by calling 715-735-9686 the day before the meal. Beverages are served with each meal. Suggested donation is $4.

Meals are served at the Peshtigo Center Monday, Wednesday and Friday. Reservations may be made by calling 715-582-9920.

Meals are served at the Crivitz-Pound meal site (Crivitz Senior Center) Tuesday through Friday. Reservations may be made at 715-854-7453 or 800-990-4242.

At the Wausaukee Senior Center, meals are served Wednesdays, Thursdays and Fridays. Reservations for Wausaukee may be made by calling 715-856-5900 or for Niagara Senior Center, meals are served Monday through Thursday. Reservations for Niagara may be made by calling 715-251-1603.

The Goodman meal site, held at Goodman Town Hall, is open Monday, Wednesday and Thursday. Reservations may be made at 715-336-2343.

Monday: Chicken pot pie, bean and corn salad, cottage cheese and fruit.

Tuesday: Beef noodle soup, turkey and cheese sandwich and fresh fruit.

Wednesday: Spaghetti with meat sauce, tossed salad, garlic bread and cupcake.

Thursday: Beef tips with gravy over mashed potatoes, Brussels sprouts and cookie.

Friday: Turkey noodle casserole, carrots and fruited Jell-O with topping.

Menominee County

Participants in the meals at the Menominee Senior Center should call in reservations the previous day to 906-863-2158. For Stephenson call 906-753-6986. All meals served with bread, margarine and milk. Suggested donation is $3. Menus subject to change without notice. Substitutions are made for diabetics.

Monday: Cheeseburger with bun, potato wedges, baked beans and tropical fruit.

Tuesday: Baked chicken, baked potatoes, fall squash and chunky applesauce.

Wednesday: Bacon pork chops, twice-baked potato, California blend veggies and Halloween dessert.

Thursday: Stuffed green peppers, Capri mix vegetables and peach.

Friday: Turkey and cranberry wrap, broccoli raisin salad and yogurt parfait.