Marinette County

Meals are served in the Marinette Senior Center on Ludington Street, Monday through Friday. Reservations may be made by calling 715-735-9686 the day before the meal. Beverages are served with each meal. Suggested donation is $4.

Meals are served at the Peshtigo Center Monday, Wednesday and Friday. Reservations may be made by calling 715-582-9920.

Meals are served at the Crivitz-Pound meal site (Crivitz Senior Center) Tuesday through Friday. Reservations may be made at 715-854-7453 or 800-990-4242.

At the Wausaukee Senior Center, meals are served Wednesdays, Thursdays and Fridays. Reservations for Wausaukee may be made by calling 715-856-5900 or for Niagara Senior Center, meals are served Monday through Thursday. Reservations for Niagara may be made by calling 715-251-1603.

The Goodman meal site, held at Goodman Town Hall, is open Monday, Wednesday and Thursday. Reservations may be made at 715-336-2343.

Monday: Salisbury steak, au gratin potatoes, green beans and pudding.

Tuesday: Chop suey and rice, chow mein noodles and spiced applesauce.

Wednesday: Baked chicken dressing with gravy, peas and fruit.

Thursday: Lasagna, tossed salad, garlic bread and fruit pie.

Friday: Pork marinate, mashed potatoes with gravy, broccoli and spice cake.

Menominee County

Participants in the meals at the Menominee Senior Center should call in reservations the previous day to 906-863-2158. For Stephenson call 906-753-6986. All meals served with bread, margarine and milk. Suggested donation is $3. Menus subject to change without notice. Substitutions are made for diabetics.

Monday: Spaghetti with meat sauce, garlic breadstick, Italian vegetable and diced pears.

Tuesday: Sweet and sour pork over rice, oriental coleslaw and fruit cup.

Wednesday: Chili, cinnamon sweet roll, pea and cheese salad and fruit.

Thursday: Swiss mushroom chicken breast, sweet potatoes, broccoli and pumpkin mousse.

Friday: Goulash, green beans, romaine salad and peaches.