Marinette County

Meals are served in the Marinette Senior Center on Ludington Street, Monday through Friday. Reservations may be made by calling 715-735-9686 the day before the meal. Beverages are served with each meal. Suggested donation is $4.

Meals are served at the Peshtigo Center Monday, Wednesday and Friday. Reservations may be made by calling 715-582-9920.

Meals are served at the Crivitz-Pound meal site (Crivitz Senior Center) Tuesday through Friday. Reservations may be made at 715-854-7453 or 800-990-4242.

At the Wausaukee Senior Center, meals are served Wednesdays, Thursdays and Fridays. Reservations for Wausaukee may be made by calling 715-856-5900 or for Niagara Senior Center, meals are served Monday through Thursday. Reservations for Niagara may be made by calling 715-251-1603.

The Goodman meal site, held at Goodman Town Hall, is open Monday, Wednesday and Thursday. Reservations may be made at 715-336-2343.

Monday: Sweet and sour pork, rice, oriental blend vegetables and pudding.

Tuesday: Swedish meatballs, noodles with gravy, carrots and pistachio torte.

Wednesday: Roast beef, mashed potatoes with gravy, corn and apple crisp.

Thursday: Seafood salad, muffin, broccoli slaw, cottage cheese and fruit.

Friday: Chili with beans, sandwich, fruit and spice cake.

Menominee County

Participants in the meals at the Menominee Senior Center should call in reservations the previous day to 906-863-2158. For Stephenson call 906-753-6986. All meals served with bread, margarine and milk. Suggested donation is $3. Menus subject to change without notice. Substitutions are made for diabetics.

Monday: Cheeseburger with bun, sweet potato wedges, baked beans and tropical fruit.

Tuesday: Beef with gravy over potatoes, Monte Carlo vegetables, coleslaw and peaches.

Wednesday: Baked chicken, baked potato, broccoli and strawberry fluff.

Thursday: Omelet, breakfast bake, hashbrowns, juice, sausage links and fresh fruit.

Friday: Ham, scalloped potatoes, country trio vegetables and fruit.