Meals are served in the Marinette Senior Center on Ludington Street, Monday through Friday. Reservations may be made by calling 715-735-9686 the day before the meal. Beverages are served with each meal. Suggested donation is $4.
Meals are served at the Peshtigo Center Monday, Wednesday and Friday. Reservations may be made by calling 715-582-9920.
Meals are served at the Crivitz-Pound meal site (Crivitz Senior Center) Wednesday, Thursday and Friday. Reservations may be made at 715-854-7453 or 800-990-4242.
At the Wausaukee Senior Center, meals are served Monday through Friday. Reservations for Wausaukee may be made by calling 715-856-5900 or for Niagara Senior Center, meals are served Monday through Thursday. Reservations for Niagara may be made by calling 715-251-1603.
The Goodman meal site, held at Goodman Town Hall, is open Monday, Wednesday and Thursday. Reservations may be made at 715-336-2343.
Monday: Beef stew, biscuit and fruited Jell-O with topping.
Tuesday: Pork roast, mashed potatoes with gravy, broccoli and spice cake.
Wednesday: Sweet and sour pork, rice, chow mein noodles, hot applesauce and bar.
Thursday: Chicken breast, wild rice, vegetable, fruit and dessert.
Friday: Three bean vegetarian chili, sandwich, fruit and ice cream.
Participants in the meals at the Menominee Senior Center should call in reservations the previous day to 906-863-2158. For Stephenson call 906-753-6986. All meals served with bread, margarine and milk. Suggested donation is $3. Menus subject to change without notice. Substitutions are made for diabetics.
Monday: Beef parmesan over pasta, garlic bread, vegetable blend and peaches.
Tuesday: Ribs and sauerkraut, corn, boiled potatoes and pineapple upside down cake.
Wednesday: Spaghetti with meatballs, tossed garden salad, garlic breadstick and banana creme pie.
Thursday: Pasties, coleslaw and fruited gelatin.
Friday: Turkey sub sandwich, cream of potato soup, coleslaw and fruit.