Meals are served in the Marinette Senior Center on Ludington Street, Monday through Friday. Reservations may be made by calling 715-735-9686 the day before the meal. Beverages are served with each meal. Suggested donation is $4.
Meals are served at the Peshtigo Center Monday, Wednesday and Friday. Reservations may be made by calling 715-582-9920.
Meals are served at the Crivitz-Pound meal site (Crivitz Senior Center) Wednesday, Thursday and Friday. Reservations may be made at 715-854-7453 or 800-990-4242.
At the Wausaukee Senior Center, meals are served Monday through Friday. Reservations for Wausaukee may be made by calling 715-856-5900 or for Niagara Senior Center, meals are served Monday through Thursday. Reservations for Niagara may be made by calling 715-251-1603.
The Goodman meal site, held at Goodman Town Hall, is open Monday, Wednesday and Thursday. Reservations may be made at 715-336-2343.
Monday: Pork cutlet, sweet potatoes, green beans and spiced applesauce.
Tuesday: Oriental chicken and vegetables, brown rice, chow mein noodles and fruit muffin.
Wednesday: Pasties with gravy, cold pickled beets and cottage cheese with fruit.
Thursday: Tuna noodle casserole, garlic bread, tossed salad and fruited Jell-O.
Friday: Roast beef, mashed potatoes, parsely-buttered carrots and cherry dessert.
Participants in the meals at the Menominee Senior Center should call in reservations the previous day to 906-863-2158. For Stephenson call 906-753-6986. All meals served with bread, margarine and milk. Suggested donation is $3. Menus subject to change without notice. Substitutions are made for diabetics.
Monday: Beef stew, coleslaw, biscuit and fruit.
Tuesday: Lasagna, garlic bread, Caesar salad and fruit crisp.
Wednesday: Chop suey and rice, Oriental slaw, Oriental vegetables and peaches.
Thursday: Boiled dinner with ham, potatoes, carrots, cabbage and Mandarin oranges.
Friday: Chili, salad, breadstick, fresh fruit and dessert.